Creamy Butternut Squash Soup
by Kind Earth
Ingredients
·1 butternut squash
·1/2 cup cashews
·3 large garlic cloves
·1 teaspoon ginger, grated
·1 tablespoon turmeric
·1 teaspoon sea salt
·1/2 teaspoon black pepper
·2.5 cups water
·Few sprigs of fresh parsley
·Toasted cashews, for topping
We can only recommend these to any potential customer. Quality of the produce is extremely high and the variety fantastic. I’ve had squashes I did not know existed and the flavour of the carrots and cabbages unbeatable.
— Bob
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